Nutrition Facts for Goat milk (pasteurised)

Amount*

Selected food's amount is in milliliter (ml) for beverages, and in gram (g) for other food.

Nutrition Facts per 100 gram⁽¹⁾

Goat milk (pasteurised)

Calories 62

Carb 28%

Protein 19%

Fat 53%

	Amount	% DRI
Total Fat	3.7g	5%
Saturated Fat	2.4g	12%
Cholesterol	11mg	4%
Sodium	42mg	2%
Total Carbohydrate	4.4g	2%
Total sugars	4.4g
Net Carbohydrate	4.4g
Protein	3.1g	6%

Vitamin	Amount	% DRI
B7 (Biotin)	3µg	10%
B5 (Pantothenate)	0.4mg	8%
A (RAE)	44µg	5%
B12 (Cobalamin)	0.1µg	4%
B6 (Pyridoxine)	0.1mg	4%
B2 (Riboflavin)	0.0mg	3%
B1 (Thiamin)	0.0mg	2%
C	1mg	1%

Mineral	Amount	% DRI
Calcium	100mg	8%
Phosphorus	90mg	7%
Chloride	150mg	7%
Zinc	0.5mg	5%
Potassium	170mg	4%
Copper	0.0mg	3%
Magnesium	13mg	3%

⁽¹⁾ Source: McCance and Widdowson's The Composition of Foods Integrated Dataset 2019
% DRI: As specified by U.S. Food and Drug Administration. Percent Daily Reference Intakes are based on a 2000 calories diet for adults. Your daily values may be higher or lower depending on your needs.

Values for standard amount:

Nutrition Facts for Goat milk (pasteurised) with Daily Reference Intake percentages