Nutrition Facts for Sausages (beef, grilled)

Amount*

Selected food's amount is in milliliter (ml) for beverages, and in gram (g) for other food.

Nutrition Facts per 100 gram⁽¹⁾

Sausages (beef, grilled)

Calories 265

Carb 17%

Protein 25%

Fat 58%

	Amount	% DRI
Total Fat	17.2g	22%
Saturated Fat	7.9g	40%
Cholesterol	42mg	14%
Sodium	500mg	22%
Total Carbohydrate	12.7g	5%
Total sugars	2.4g
Fiber	1.7g	6%
Net Carbohydrate	11g
Protein	17.2g	34%

Vitamin	Amount	% DRI
B12 (Cobalamin)	0.9µg	37%
B3 (Niacin)	3.2mg	20%
B5 (Pantothenate)	0.8mg	17%
B7 (Biotin)	3.9µg	13%
B2 (Riboflavin)	0.1mg	11%
B6 (Pyridoxine)	0.1mg	8%
E (total)	0.6mg	4%
B9 (Folate)	9µg	2%

Mineral	Amount	% DRI
Chloride	680mg	30%
Zinc	2.6mg	24%
Phosphorus	259mg	21%
Copper	0.1mg	16%
Manganese	0.3mg	12%
Iron	1.8mg	10%
Selenium	5µg	9%
Calcium	103mg	8%
Iodine	8µg	5%
Potassium	246mg	5%
Magnesium	19mg	5%

⁽¹⁾ Source: McCance and Widdowson's The Composition of Foods Integrated Dataset 2019
% DRI: As specified by U.S. Food and Drug Administration. Percent Daily Reference Intakes are based on a 2000 calories diet for adults. Your daily values may be higher or lower depending on your needs.

Values for standard amount:

Nutrition Facts for Sausages (beef, grilled) with Daily Reference Intake percentages