Nutrition Facts for Pasta with meat and tomato sauce (homemade)

Amount*

Selected food's amount is in milliliter (ml) for beverages, and in gram (g) for other food.

Nutrition Facts per 100 gram⁽¹⁾

Pasta with meat and tomato sauce (homemade)

Calories 140

Carb 56%

Protein 18%

Fat 26%

	Amount	% DRI
Total Fat	4.1g	5%
Saturated Fat	1.4g	7%
Cholesterol	10.7mg	4%
Sodium	90mg	4%
Total Carbohydrate	22.5g	8%
Total sugars	1.9g
Fiber	2.1g	7%
Net Carbohydrate	20.4g
Protein	6.6g	13%

Vitamin	Amount	% DRI
B12 (Cobalamin)	0.3µg	12%
B3 (Niacin)	1.7mg	11%
B6 (Pyridoxine)	0.1mg	7%
E (total)	1.0mg	6%
B5 (Pantothenate)	0.3mg	6%
B2 (Riboflavin)	0.0mg	3%
B7 (Biotin)	0.9µg	3%
B1 (Thiamin)	0.0mg	2%
B9 (Folate)	6µg	2%
A (RAE)	12.3µg	1%

Mineral	Amount	% DRI
Copper	0.1mg	16%
Manganese	0.2mg	11%
Zinc	1.1mg	10%
Selenium	5µg	9%
Chloride	167mg	7%
Phosphorus	81mg	6%
Magnesium	20mg	5%
Iron	0.8mg	5%
Potassium	158mg	3%
Iodine	4µg	3%
Calcium	24mg	2%

⁽¹⁾ Source: McCance and Widdowson's The Composition of Foods Integrated Dataset 2019
% DRI: As specified by U.S. Food and Drug Administration. Percent Daily Reference Intakes are based on a 2000 calories diet for adults. Your daily values may be higher or lower depending on your needs.

Values for standard amount:

Nutrition Facts for Pasta with meat and tomato sauce (homemade) with Daily Reference Intake percentages